YaraVita AMAZINC 600

YaraVita AMAZINC 600 is a liquid flowable micronutrient fertiliser containing high concentrations of manganese and zinc for foliar application to treat micronutrient deficiencies on cereals and broadacre crops.

Highest Concentration of Manganese and Zinc
Significantly more Mn than a typical liquid chelate
More Zn than a typical liquids
Stable suspension concentrate formulation

Widest Tank Mixability
Suitable for almost any tank mix
Gives greater flexibility in field recommendations

Excellent Plant Absorption
Substantial Mn and Zn provision
Quickly taken up by the crop
Very mobile within the plant
Lasting feeding effect

Safe for Crops and Operators
Very kind to the crop
Easy to handle

Analysis
35% w/v = 350 g/l Zn
25% w/v = 250 g/l Mn
3.4% w/v = 34 g/l N

Pack Size
10 litres

Only available in Northern Ireland and Republic of Ireland .

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Front label

Back label

Safety data sheet

Brassica Vegetables

Brassicas: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha.

Broccoli

Broccoli: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha.

Brussels sprouts

Brussels Sprouts: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha .

Cabbage

Cabbage: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha .

Calabrese

Calabrese: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha.

Cauliflower

Cauliflower: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha.

Cereals

Cereals: 1 to 2 l/ha from 3 leaf stage to second node detectable (Zadok's G.S. 13 to 32). Water rate: 200 l/ha.

Maize

Maize: 1 to 2 l/ha at 4 to 8 leaf stage. For moderate to severe deficiency repeat applications at 10 to 14 days intervals. Water rate: 200 l/ha.

Peas

Peas: 1 l/ha applied at 4 to 6 leaf stage. Repeat if necessary 10 to 14 days later. Water rate: 200 l/ha.

Strawberry

Strawberry (field grown): 1 to 2 l/ha at spring regrowth and also at green bud. Water rate: 200 l/ha

Sugar Beet

Sugar Beet: 3 l/ha at 4 to 6 leaf stage and again in July/August (6 weeks before harvest). Water rate: 200 l/ha.

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Nutrient composition

Product and safety information

Front label

Back label

Safety data sheet

Product application advice

Brassica Vegetables

Brassicas: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha.

Broccoli

Broccoli: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha.

Brussels sprouts

Brussels Sprouts: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha .

Cabbage

Cabbage: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha .

Calabrese

Calabrese: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha.

Cauliflower

Cauliflower: 1 to 2 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha.

Cereals

Cereals: 1 to 2 l/ha from 3 leaf stage to second node detectable (Zadok's G.S. 13 to 32). Water rate: 200 l/ha.

Maize

Maize: 1 to 2 l/ha at 4 to 8 leaf stage. For moderate to severe deficiency repeat applications at 10 to 14 days intervals. Water rate: 200 l/ha.

Peas

Peas: 1 l/ha applied at 4 to 6 leaf stage. Repeat if necessary 10 to 14 days later. Water rate: 200 l/ha.

Strawberry

Strawberry (field grown): 1 to 2 l/ha at spring regrowth and also at green bud. Water rate: 200 l/ha

Sugar Beet

Sugar Beet: 3 l/ha at 4 to 6 leaf stage and again in July/August (6 weeks before harvest). Water rate: 200 l/ha.

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